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Green1 Plant-Based Basics Tray @ Compostable Fresh Fruit and Vegetable Tray
Application Scenarios:
A compostable plant-based tray designed for the global packaging of fresh fruits and vegetables, covering retail, production, processing, storage, and transportation.
Core Mission: To replace foam (EPS) trays with sustainable alternatives.
Target Audience:
- 🛒 Supermarkets & Organic Stores e.g., Whole Foods, Tesco
- 🚚 E-Commerce Platforms e.g., Amazon Fresh
- 🌍 Global Supply Chains Compliant with EU Single-Use Plastics Directive, US state bans, and other plastic reduction policies.
Key Features:
- 🌿 100% Compostable:
Certified by OK COMPOST and BPI Home Compost, it can be composted directly with food without the need for secondary sorting Or separation treatment.
Green1 Plant-Based - Standard Tray® Compostable Meat Tray (with Built-in Compostable Absorbent Pad)
Application Scenario:
The Standard Tray® Compostable Meat Tray is specifically designed for the global fresh meat industry, integrating an adhesive-free ultrasonic compostable absorbent pad to address blood leakage and freshness preservation. It is suitable for the following scenarios:
Target Audience:
- 🛒 Global Retail and Supermarket Fresh Meat/Poultry:
Standardized display and packaging of fresh meat (beef, poultry, pork), suitable for international chains such as Walmart, Costco, and Metro, compliant with the EU Single-Use Plastics Directive, U.S. state plastic ban regulations, and Japan's JAS organic standards.
- 🥩 Meat Processing Industry:
Used in meat product cutting and grinding production lines, compatible with automated packaging equipment such as OSSID, OMORI, ULMA, and FABBRI, improving processing efficiency and hygiene standards.
- 🍽️ High-End Restaurants and Butcher Shops:
Replaces traditional plastic trays, suitable for premium steak houses, organic butcher shops (e.g., Blackmore beef supplier in Australia), and fresh subscription services (e.g., HelloFresh), featuring a standard absorbent pad for freshness and cushioning protection.
- 🌐 Cross-Border Cold Chain Transportation:
Withstands deep-freeze environments (-30℃ to 4℃), ensuring zero leakage during cross-border meat transportation.
Green1 Plant-Based Upgrade Tray® @ Compostable Seafood Tray
Application Scenario:
Specially designed for the global seafood and aquatic products industry, this compostable plant-based tray utilizes Green1's exclusive salt-resistant and anti-corrosion technology to address packaging failures caused by seawater immersion and high-salt environments.
Target Audience:
- 🛒 Global Retail & Display: Supermarket seafood sections and fresh counters
- 🐟 Aquaculture & Processing: Packaging of fresh seafood in farms and processing plants
- 🚢 Ultra-Low Temperature Logistics: Cross-border cold chain (-30°C) and high-end delivery
- 🌊 High-Salt Environments: Coastal fisheries and marine product storage
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High-End Fresh Delivery:
Replaces foam plastic trays, suitable for oyster bars and seafood subscription boxes (e.g., Blue Apron). Compatible with crushed ice beds for freshness, with zero leakage during transportation.
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Core Innovations:
Salt-resistant and anti-corrosion coating: Prevents packaging failure in seawater immersion.
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Compostable: Certified by OK COMPOST and BPI for compostable degradation.
Green1 Plant-Based Reinforce Tray® Compostable Baking Tray
Application Scenario:
- The Reinforce Tray® Compostable Baking Tray is specifically developed for high-temperature cooking scenarios, equipped with an exclusive high-temperature protective layer.
- It can withstand continuous baking in a 220°C oven for 25 minutes, helping you achieve a "zero-transfer" process from packaging to cooking.
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This is a revolutionary innovation in oven packaging and cooking, meeting the needs of the global marinated meat packaging and baking industry.
Ideal Uses:
- Meat Production: Fresh/frozen marinated meat processing
- Food Service: Fast-food chains, catering, and meal subscription services
- Retail & Gourmet: High-end butcher shops and premium frozen food brands
- Home Cooking: Hassle-free baking and eco-friendly meal preparation
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Oven-Safe Design: No need for repackaging—bake directly in the tray.
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Compostable: Certified by OK Compost Home and BPI Compostable.
Green1 Plant-Based - TeraTray® Compostable Mushroom and Berry Tray
Application Scenario:
Designed for mushrooms, berries, and agricultural by-products, it leverages the natural preservation properties of plant fibers and a zero-carbon cycle to address functional and sustainability challenges. Applicable Scenarios: Retail Display: Supermarket shelves and organic product sections Direct Delivery；Packaging from organic farms to consumers E-commerce；Transportation and protective packaging for fresh products Agricultural Enterprises: Harvesting, processing, and planting operations .
Green1 Plant-Based - VerdeVessel® Compostable MAP Fresh Meat Packaging
Application Scenario:
In the global fresh meat industry, VerdeVessel® is designed to reduce losses, enhance brand value, and drive the meat packaging industry towards carbon neutrality through Modified Atmosphere Packaging (MAP) technology and compostable closed-loop airtight packaging.It is suitable for the following scenarios:
- 🏭 High-end meat processing & packaging companies:
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Scenario Requirements: Adapt to high-speed packaging lines (capacity ≥2000 boxes/hour), address blood water penetration (<0.1%), and ensure compatibility with automated packaging.
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Core Value: Reduce processing losses through MAP technology and meet ESG compliance requirements in European and American markets, such as the EU's Waste Framework Directive.
- 🛒 Green-certified supermarkets & retailers:
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Scenario Requirements: Enhance shelf appeal (matte fiber texture + visible compostable certification labels) increases consumer purchase intention by 35% (Nielsen data).
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Compliance Requirements: Meet sustainable packaging scorecard requirements from retailers like Whole Foods and Waitrose.
- 📦 Fresh food e-commerce platforms：
- Scenario Requirements: Prevent damage during cold chain transportation and provide convenience for consumer-side composting.
Green1 Plant-Based - NaturPods® Compostable Vacuum Skin Tray
Application Scenario:
Designed for the global fresh meat industry, NaturPod® utilizes vacuum sealing technology to create a nearly oxygen-free environment. This significantly reduces food oxidation and bacterial growth, ensuring extended freshness and shelf life.
Users:
- 🏭 High-end meat processing and packaging companies
- 🛒 Eco-conscious supermarkets & retailers
- 📦 Fresh food e-commerce platforms
Green1-RFID Cold Chain Food Transportation Integrated System
Application Scenario:
The "Green1-RFID Cold Chain Food Transportation Integrated System" is specifically designed for the transportation of fresh food in the cold chain. It aims to enhance transportation efficiency and food safety through advanced Radio Frequency Identification (RFID) technology, while helping companies reduce ESG costs and achieve carbon neutrality goals.
